All About Cow

English Article Section of DuniaSapi.Com

When it comes to entertainment, people have different ways to entertain themselves. Some people prefer to watch good movies, some others love to travel, and some others would rather entertain themselves by eating good foods. If you are the third team, there is one special dish in Semarang, Indonesia, that you should never miss tasting. As you probably already know, Indonesia has a lot of cuisines. Even one certain dish has a bunch of versions. One of them is satay. Every region in Indonesia has different versions of satay. For instance, Padang satay, Ponorogo satay, buntel satay, and so on. And the one that you must never miss is beef satay Pak Kempleng, Semarang.

Dendeng Batokok, This Food is Made From Beaten Meat

Having multi-cultural society, Indonesia is known for culinary richness. Every region in this country has its specific foods. One of areas in Indonesia that is known rich cuisine is West Sumatera, which is known for so many specific foods. The most popular ones include rendang and sate padang. Besides these two popular foods, there is also dendeng or beef jerky, which is also available in some variants. Dendeng or Indonesian beef jerky is a specific food from West Sumatera.

Try Bone Carving to Complete Your Traveling in Bali

Try Bone Carving to Complete Your Traveling in Bali
Its natural beauty and unique culture make Bali become one of the most famous and popular tourist destinations in the world. This island of gods is always crowded with visitors and tourists all over the year. Besides its culture and nature, the arts also become one of the tourist attractions in Bali. From dances, paintings, sculptures, and carvings. For you who love carvings, you should try bone carvings when you are traveling to Bali, especially to Tampak Siring.

Holstein Friesian Cow

What is unique about this cow breed is that they have a rare pattern of black spots on an all-white body. First bred in Holland, Friesland, and Germany, this cow breed is one of the most notable dairy producers in existence. Their black and white bodies may not be impressive, but their ability to produce large amounts of milk is something that tends to attract farmers from all over the world.

Miniature Belted Galloway Cow

HISTORY - The Belted Galloway (Belties) are a breed of cattle originating from Galloway on the west side of southern Scotland more than 300 years ago. The exact origin of the breed is unclear although it is usually accepted that the white belt that distinguishes these cattle from the native black Galloway cattle is a result of breeding with the Dutch Lakenvelder belted cattle.

Bali cattle national asset that needs to be preserved

The government needs to increase the population and productivity of Bali cattle, a national asset other countries do not have, an expert has said. The Bogor Agricultural Institute’s (IPB) animal husbandry professor Ronny Rachman Noor said on Thursday that Bali cattle had often been undervalued by the government because they were local livestock.

This Cow Lives in A Landfill

At the garbage dump on Piyungan, Bantul, Jogjakarta, there are many cows and goat stroll around and eat the trash. Based on the observation, organic and non-organic trashes in the landfill become the main menu of those animals everyday. Edi Suryadi, the lecturer of the faculty of Animal Husbandry in Gadjah Mada University said to the people that they don’t need to buy any cow which was farmed in the dirty environment because those animals might be contaminated by diseases.